If you long for the days of Moondoggie or
Frankie and Annette holding down a blanket on the beach, Wednesday, April 30
will be your place to start off a weekend of Wine, Waves & Beyond aka The 5th Annual Central Coast Longboard
Surf Classic.
That night features "Missing" with a look at
surfing in some unique locations. The screen lights up at 6:30 at the Fremont
in SLO. The evening of May 1 features a "Barrel to Barrel" wine
tasting on the ocean lawn of The Cliffs Resort in Pismo Beach. Live music, 40
wineries, select beers and food goodies from local restaurants are included
that evening, beginning at 5pm.
Saturday, the main attraction is a chef's Throw Down - Hops
& Hogs. This is known as the Brew Master's Dinner and starts at 5pm at the Sycamore
Mineral Springs Resort in Avila Beach. Gourmet chef's will prepare a fine
dining experience, matched with offerings from several local breweries. Music will
follow the sunset, the dinner and dancing under the stars is allowed.
The final day starts early (7am) at the Pismo Beach pier
when longboards hit the water and the competition, with a variety of
classifications, commences. This event offers cash prizes and one set matches
surfing brewery folk on the frothing waves vs. winery types barreling in on the
rollers. The 805 Classic is held in conjunction with this event, from noon
to 5 near the Sea Venture Resort at the Addie St. parking lot. Music, beer, BBQ
and general frivolity is part of this vintage VW car show.
Full details and tickets can be found at www.WineWavesandBeyond.com
or you can call for information, 805-556.3306 or email to Amanda@cliffsresort.com.
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